Bartender Job at Glenmoor Country Club, Englewood, CO

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  • Glenmoor Country Club
  • Englewood, CO

Job Description

Job Description

Job Description

Description:

Department: Food & Beverage
Reports to: Food & Beverage Managers
Status: Seasonal | Non-Exempt | Hourly $18.00 + Gratuities

Position Summary
The Bartender provides exceptional food and beverage service while creating a welcoming and engaging bar experience for members and guests. This role prepares cocktails and beverages with accuracy and consistency, maintains a clean and organized bar, and delivers professional, attentive hospitality aligned with the service standards at Glenmoor Country Club.

Key Responsibilities

Member Experience

  • Greet members and guests warmly, using names whenever possible
  • Provide attentive, friendly, and professional service
  • Engage members in a knowledgeable and approachable manner
  • Anticipate needs and respond promptly to requests or special accommodations

Beverage Preparation & Service

  • Prepare cocktails, wine, beer, and non-alcoholic beverages accurately and efficiently
  • Demonstrate strong knowledge of menus, drink recipes, and daily features
  • Suggest and recommend food and beverage pairings
  • Provide wine and bottle service as appropriate
  • Enter orders accurately using Club Essential POS
  • Deliver food and drinks using proper service techniques and trays when needed

Bar Setup & Maintenance

  • Stock and organize bar with necessary products and supplies
  • Wash, polish, and maintain glassware and tools
  • Prepare garnishes and cut fruit
  • Change kegs and restock inventory as needed
  • Keep bar stations clean, organized, and presentation-ready throughout the shift
  • Complete opening, running, and closing side work

Teamwork & Service Standards

  • Communicate clearly with servers, kitchen, and managers to ensure smooth service
  • Assist with buffet and special event setup/breakdown
  • Attend pre-shift lineups
  • Follow food safety, sanitation, and responsible alcohol service policies
  • Monitor guest consumption and follow safe service practices
  • Report issues or member concerns to management
  • Support teammates during busy periods

Requirements:

  • Friendly, professional, and service-oriented demeanor
  • Prior bartending experience preferred
  • Strong knowledge of cocktails, wine, and beer
  • Excellent communication and multitasking skills
  • Ability to stay organized in a fast-paced environment
  • Reliable and punctual
  • Team-oriented with a positive attitude

Physical & Work Requirements

  • Stand and walk for extended periods
  • Lift and carry kegs, cases, and supplies up to 40–50 lbs occasionally
  • Frequent reaching, bending, and repetitive motions
  • Work indoors and outdoors in varying temperatures
  • Work evenings, weekends, and holidays as needed
  • Work safely around wet floors, hot surfaces, and bar/kitchen equipment

Note : This job description outlines the primary responsibilities of the role but is not intended to be all-inclusive. Additional duties may be assigned as business needs require.

Job Tags

Hourly pay, Seasonal work, Shift work, Weekend work, Afternoon shift

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